Sorry for interrupting, this website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Learn more
Accept & Close

Food and foodservice Market Research

Mintel’s food and foodservice market research reports provide a comprehensive and extensive overview of the marketplace including information on the food and foodservice market size and food and foodservice market share.


Mintel’s food and foodservice industry reports can help you gain further insight into the food and foodservice market trends and gain valuable food and foodservice consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute food and foodservice industry intelligence. Our market intelligence reports span hundreds of countries and regions.

Questions?

Can I purchase a specific section?
Can I receive a sample report?
Why buy syndicated research?

Visit FAQ Section
Have a peek inside

Read more about Mintel Market Reports: see what's included and download a sample report.

View sample reports
  1. Eating Out Review - UK - September 2017

    “Parents of under-16s and Millennials are propping up the eating out market. As a group, parents are not brand loyal, but they’re willing to trade up if they feel their purchases are worthwhile. Millennials seem optimistic about their finances, yet they're also drawn to meal promotions served in a ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    September 2017
    UK
  2. The Leisure Outlook - UK - August 2017

    “Leisure activities are driven by younger Millennials and parents of under-16s. Eating at pubs is a popular leisure activity, yet so is staying-in and ordering a takeaway. As the pay squeeze intensifies, more people are turning to free activities such as museums and galleries. Meanwhile, people ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    August 2017
    UK
  3. Attitudes towards Casual Dining - UK - June 2017

    "Diners are coming through the doors because of set menus and freebies but they are also demanding greater customer experience. This includes fast speed of service and quality of the atmosphere. With home delivery, operators can cater to diners who are not inclined to travel for a casual meal. ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    June 2017
    UK
  4. Pub Catering - UK - May 2017

    “Value-for-money gastropubs are fuelling the pub sector. Diners want set menus and pubs are premiumising them to chase higher spending. There is potential to boost lunch sales, given that diners are interested in lunchtime takeaway options. However, dishes high in sugar, salt and fat may have to ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    May 2017
    UK
  5. Pub Visiting - UK - May 2017

    “Continuing to grow sales will be particularly important to pub operators in order just to stand still in terms of profits, given increased operating costs in 2017. Household budgets also look likely to be squeezed during 2017 by rising inflation, impacting on discretionary spending in pubs. This ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    May 2017
    UK
  6. Attitudes towards Home-Delivery and Takeaway Food - UK - March 2017

    “Price is a key consideration when ordering home delivery. This translates to lower consumer spend, as opposed to the average dine-in visit at a restaurant. Changing British lifestyles boost takeaway/home delivery services as consumers turn to delivery services to provide quick meals as they find ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    March 2017
    UK
  7. Menu Flavours - UK - February 2017

    “The spectacle of freshly prepared food gives people additional reasons to visit a restaurant, given the frugal mindsets of today’s consumer. In terms of flavours, diners want to see more ethnic flavours injected into familiar dishes. When it comes to grab-and-go lunch options, diners seek a wider ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    February 2017
    UK
  8. Ethnic Restaurants and Takeaways - UK - January 2017

    “It is becoming more important to provide additional reasons to visit, as ethnic restaurants face mounting pressures on recruitment, rising costs and weakening consumer confidence. Casual dining concepts that focus on communicating good food hygiene and offering leisure experiences should support ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    January 2017
    UK
  9. Leisure Review - UK - December 2016

    “Social media has become increasingly image-based, which leisure venues need to take into account as they look to utilise social media for promotion and engagement. Leisure venues should be looking to offer creative, visually rich experiences that people will want to post pictures and videos of ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    December 2016
    UK
  10. Beer - UK - December 2016

    “With the concept of pairing beer with food having gained traction among UK consumers, “dine in” meal deals look to be a huge missed opportunity for beer. These would provide an ideal platform to give world beers – which are already growing in popularity – even more visibility through partnering ...

    Read More
    US $2,648.76 (Excl.Tax)
    Consumer Report
    December 2016
    UK
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5