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Food and foodservice Market Research

Mintel’s food and foodservice market research reports provide a comprehensive and extensive overview of the marketplace including information on the food and foodservice market size and food and foodservice market share.


Mintel’s food and foodservice industry reports can help you gain further insight into the food and foodservice market trends and gain valuable food and foodservice consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute food and foodservice industry intelligence. Our market intelligence reports span hundreds of countries and regions.

  1. food > 3818
  2. foodservice > 497
  1. Families Dining Out - US - September 2014

    Families Dining Out - US - September 2014

    “Families want significant value for their money when they dine out together. However, this does not just encompass a low price to feed a crowd. As parents, and kids alike, begin adapting healthier eating habits, some restaurants are not filling the bill. In-home meals are not only perceived as ...

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  2. Feeding Your Kids - US - August 2014

    Feeding Your Kids - US - August 2014

    “For parents, feeding their kids is largely driven by generational factors, as well as parenting styles and demographics. There are distinct differences in the attitudes and behaviors of parents based on what groups they belong to and identify with. It’s important for manufacturers and brands to ...

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  3. Yogurt and Yogurt Drinks - Canada - August 2014

    Yogurt and Yogurt Drinks - Canada - August 2014

    "One in five yogurt buyers currently consume yogurt or yogurt drinks on the go to work/school. Further introductions of pouches, tubes and spill-proof packaging could boost usage on these occasions by appealing to children and adults alike."

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  4. LSR: Burger, Chicken and Seafood Concepts - US - August 2014

    LSR: Burger, Chicken and Seafood Concepts - US - August 2014

    “Limited service burger, chicken, and seafood restaurants face stiff competition among themselves and against other concepts. Often competing on price, these concepts rely on core offerings coupled with innovative items to draw attention. These operators have also overhauled their menus to add ...

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  5. Prepared Meals - China - August 2014

    Prepared Meals - China - August 2014

    “Busier lifestyle in urban has fuelled demand for prepared meals which are known for convenience. In general, higher tier cities/incomes/education consumers show higher demand in prepared meals. Segment consumption shows more distinctive differences. The core consumers for Chinese style prepared ...

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  6. Baking and Dessert Mixes - US - August 2014

    Baking and Dessert Mixes - US - August 2014

    “The US baking and dessert mixes category experienced flat sales in 2013 and 2014 at $2.7 billion. Sales are forecast to remain flat in 2015 and decline to $2.5 billion by 2019. Concerns about the health impact of eating too many baked goods are negatively impacting sales. Additionally, recovering ...

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  7. Yogurt and Yogurt Drinks - US - August 2014

    Yogurt and Yogurt Drinks - US - August 2014

    “The largest percentage of yogurt and yogurt drink users do so for health reasons. Some 44% say they use products in the category because they are healthier than other snack options. Treat positioning is the consumption driver for a smaller 33% of consumers.”
    - Beth Bloom, Food and Drink Analyst

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  8. Hot and Cold Cereals - US - August 2014

    Hot and Cold Cereals - US - August 2014

    “Overall, the cereal category faced another years of sales declines mainly as a result of increasing competition from other convenient and nutritious foods. The category’s sweet spot, the hot cereal segment, has increased, albeit minimally, but helps balance the category overall. The question ...

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  9. Beer - Brazil - July 2014

    Beer - Brazil - July 2014

    “Beer is the favorite alcoholic beverage in Brazil. The country is by far the largest beer market in Latin America and the third largest market in volume in the world. Brazilians drank the equivalent of 66 liters per capita last year.”
    – Andre Euphrasio, Research Analyst

    The microbrewery sector is ...

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  10. Tendências em Comer Fora - Brasil - Julho 2014

    Tendências em Comer Fora - Brasil - Julho 2014

    "Apesar da alta da inflação e dos juros terem tido um impacto negativo no setor de alimentação fora do lar no último ano, as expectativas em relação ao crescimento do mercado são positivas, e a entrada de várias redes de restaurantes americanos no país só confirma essa previsão. Os ...

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