Sorry for interrupting, this website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Learn more
Accept & Close

Table Sauces and Seasonings - Europe - April 2011

European Consumer Goods Intelligence is a unique series of fmcg market research reports, written by industry experts and incorporating exclusive insight into consumer activity and market trends.

They are designed to guarantee that every stage of your advertising, marketing or new product development process is focused towards genuine demand and real opportunity.

Every title includes five, market-specific reports, investigating that sector in France, Germany, Italy, Spain and the UK.

Each report contains comprehensive analysis into:

  • Market sizes
  • Market trends
  • Leading manufacturers
  • Consumer trends
  • Sales forecasts

This unique level of coverage ensure that your R&D, category management and marketing teams have both an holistic understanding of the sector and a valuable insight into local sector trends and consumer habits. This research is relevant at any level of the decision making process, whether it be the initial developmental stages or the later brand building exercises.

Should you wish to order more than one market report, please call the above number to discuss potential multiple-purchase discounts.

What you get

What's included

Why buy from us?

Succeed

Our reports will provide you with market data, consumer research and competitive intelligence to succeed in your market.

Instant Access

Buy now and you'll have instant access to the information you need to make the right decisions.

Opportunities

Find out what's next in the markets that matter to you: where opportunities lie and what challenges you will face.

Trusted

A business Superbrand, Mintel is a source you can trust. We have been defining and refining the Market Intelligence mix since 1972.

Table of contents

  1. Issues in the Market

      • Key points
        • Definition
          • Consumer research
            • Abbreviations
            • Market in Brief

              • Sales on the rise
                • Fastest growth in ethnic sauces
                  • Strong innovation drives demand
                    • Highly concentrated markets
                      • Young consumer base
                        • Strength and weaknesses in brief
                          • Strengths
                            • Weaknesses
                            • European Market Size and Forecast

                              • Key points
                                • The Big 5 – Innovation drives sales
                                  • Figure 1: Value sales of Table Sauces, the Big 5, by local currency, 2004-14
                                  • Figure 2: Volume Sales of Table Sauces, the Big 5, 2004-14
                                  • Figure 3: Spend per capita (population) on table sauces, Euros, 2004-14
                                • Other European Countries – Eastern Europe drives growth
                                  • Figure 4: Value sales of Table Sauces, Belgium, Czech Republic, Hungary, Russia, Slovak Republic, Sweden, Value in local currency, 2004-14
                                  • Figure 5: Volume sales of Table Sauces, Belgium, Czech Republic, Hungary, Russia, Slovak Republic, Sweden, 2004-14
                                  • Figure 6: Spend per capita (population) on table sauces, Euros, 2004-14
                              • Market Segmentation

                                • Key points
                                  • The Big 5
                                    • France – Sales are stable
                                      • Figure 7: France - Table Sauces: Market segmentation, by volume, 2009
                                      • Figure 8: France - Table Sauces: Market segmentation, by value, 2009
                                    • Germany
                                      • Figure 9: Germany - Table Sauces: Market segmentation, by volume, 2009
                                      • Figure 10: Germany - Table Sauces: Market segmentation, by value, 2009
                                    • Italy
                                      • Figure 11: Italy - Table Sauces: Market segmentation, by volume, 2009
                                      • Figure 12: Italy - Table Sauces: Market segmentation, by value, 2009
                                    • Spain
                                      • Figure 13: Spain - Table Sauces: Market segmentation, by volume, 2009
                                      • Figure 14: Spain - Table Sauces: Market segmentation, by value, 2009
                                    • UK
                                      • Figure 15: UK - Table Sauces: Market segmentation, by volume, 2009
                                      • Figure 16: UK - Table Sauces: Market segmentation, by value, 2009
                                    • Other European countries
                                      • Belgium
                                        • Figure 17: Belgium - Table Sauces: Market segmentation, by volume, 2009
                                        • Figure 18: Belgium - Table Sauces: Market segmentation, by value, 2009
                                      • Czech Republic
                                        • Figure 19: Czech Republic - Table Sauces: Market segmentation, by volume, 2009
                                        • Figure 20: Czech Republic - Table Sauces: Market segmentation, by value, 2009
                                      • Hungary
                                        • Figure 21: Hungary - Table Sauces: Market segmentation, by volume, 2009
                                        • Figure 22: Hungary - Table Sauces: Market segmentation, by value, 2009
                                      • Russia
                                        • Figure 23: Russia - Table Sauces: Market segmentation, by volume, 2009
                                        • Figure 24: Russia - Table Sauces: Market segmentation, by value, 2009
                                      • Slovak Republic
                                        • Figure 25: Slovak Republic - Table Sauces: Market segmentation, by volume, 2009
                                        • Figure 26: Slovak Republic - Table Sauces: Market segmentation, by value, 2009
                                      • Sweden
                                        • Figure 27: Sweden - Table Sauces: Market segmentation, by volume, 2009
                                        • Figure 28: Sweden - Table Sauces: Market segmentation, by value, 2009
                                    • Companies and Product Innovation

                                      • Key points
                                        • Recession did not hamper NPD
                                          • Figure 29: New product activity in Sauces and Seasonings, % share of global region, 2010
                                        • In Europe, Germany takes the lead
                                          • Figure 30: New product activity in Sauces and Seasonings, Europe, % share by country, 2010
                                          • Figure 31: New product activity in Sauces and Seasonings, % Share by category, by country, Big 5, 2010
                                          • Figure 32: New product activity Sauces and Seasonings, % share by top five claims in the Big 5 European countries, 2010
                                        • Natural claims are strong
                                          • Healthier options to expand demand
                                            • Flavour innovation
                                              • Greener packaging
                                                • France – Lively and highly innovative NPD
                                                    • Figure 33: New product activity in Sauces and Seasonings, % share of new product launches, France, 2007-10
                                                    • Figure 34: New product activity in Sauces and Seasonings, % share by claim, France, top five, 2007-10
                                                  • Most innovative products in France
                                                    • Germany – Intense NPD did not drive sales
                                                        • Figure 35: New product activity in Sauces and Seasonings, % share of new product launches, Germany, 2007-10
                                                        • Figure 36: New product activity in Sauces and Seasonings, % share by claim, Germany, top five, 2007-10
                                                      • Most innovative products in Germany
                                                        • Italy – Traditional Italian cuisine shapes NPD
                                                            • Figure 37: New product activity in Sauces and Seasonings, % share of new product launches, Italy, 2007-10
                                                            • Figure 38: New product activity in Sauces and Seasonings, % share by claim, Italy, top five, 2007-10
                                                          • Most innovative products in Italy
                                                            • Spain – Strong increases in convenience
                                                                • Figure 39: New product activity in Sauces and Seasonings, % share of new product launches, Spain, 2007-10
                                                                • Figure 40: New product activity in Sauces and Seasonings, % share by claim, Spain, top five, 2007-10
                                                              • Most innovative products in Spain
                                                                • UK
                                                                    • Figure 41: New product activity in Sauces and Seasonings, % share of new product launches, UK, 2007-10
                                                                    • Figure 42: New product activity in Sauces and Seasonings, % share by claim, UK, top five, 2007-10
                                                                  • Most innovative products in the UK
                                                                  • The Consumer

                                                                    • Key points
                                                                      • European overview
                                                                        • Figure 43: Penetration of table sauces, by country, by type, by main shoppers, 2010
                                                                        • Figure 44: Penetration of table sauces, Spain, by type, by adults, 2006-10
                                                                      • Consumer profile by country – demographics
                                                                        • France
                                                                          • Germany
                                                                            • Spain
                                                                              • GB
                                                                              • Appendix – Demographic Data

                                                                                  • Figure 45: Frequency of eating mayonnaise, by demographics, Spain, 2010
                                                                                  • Figure 46: Frequency of use of mayonnaise, by demographics, France, 2010
                                                                                  • Figure 47: Frequency of use of mayonnaise, by demographics, Germany, 2010
                                                                                  • Figure 48: Frequency of use of salad cream, by demographics, GB, 2010
                                                                                  • Figure 49: Frequency of eating mayonnaise, by demographics, GB, 2010
                                                                                  • Figure 50: Frequency of eating salad dressings (not home made), by demographics, Spain, 2010
                                                                                  • Figure 51: Frequency of use of salad dressings (not home made), by demographics, France, 2010
                                                                                  • Figure 52: Frequency of use of salad dressings (not home made), by demographics, Germany, 2010
                                                                                  • Figure 53: Frequency of use of salad dressings (not home made), by demographics, GB, 2010
                                                                                  • Figure 54: Frequency of eating tomato ketchup, by demographics, Spain, 2010
                                                                                  • Figure 55: Frequency of use of tomato ketchup, by demographics, France, 2010
                                                                                  • Figure 56: Frequency of use of tomato ketchup, by demographics, Germany, 2010
                                                                                  • Figure 57: Frequency of use of tomato ketchup, by demographics, GB, 2010
                                                                                  • Figure 58: Frequency of eating mustard, by demographics, Spain, 2010
                                                                                  • Figure 59: Frequency of use of mustard, by demographics, France, 2010
                                                                                  • Figure 60: Frequency of use of mustard, by demographics, Germany, 2010
                                                                                  • Figure 61: Frequency of use of mustard, by demographics, GB, 2010
                                                                                  • Figure 62: Frequency of eating other sauces, by demographics, Spain, 2010
                                                                                  • Figure 63: Frequency of use of other sauces, by demographics, France, 2010
                                                                                  • Figure 64: Frequency of use of other sauces, by demographics, Germany, 2010

                                                                              Companies Covered

                                                                              To learn more about the companies covered in this report please contact us.

                                                                              Table Sauces and Seasonings - Europe - April 2011

                                                                              £1,407.00 (Excl.Tax)