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Butter, Yellow Fats & Oils - Global Annual Review - 2016

Mintel’s Annual Overviews take a look back at 2015 and provide a detailed overview of the key issues faced by key categories through the year. Including; a full market overview, an in-depth review of the big stories from the year as well as our forecast for the future of these markets.

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Table of contents

  1. Overview

        • Figure 1: Yellow fats and edible oils, top five markets 2015 (forecast) by volume (000 tonnes)
        • Figure 2: Top five fastest growing yellow fat and edible oil markets, tonnes, 2014-15 (forecast)
        • Figure 3: Butter and spreads, global market performance, 2015
        • Figure 4: Cooking and edible oils, global market performance, 2015
        • Figure 5: Top five markets, new product launches, 2015
    • The Big Stories

      • Going loco over coco (nut) !
        • Figure 6: Yellow fat and edible oil launches using coconut as a named ingredient, global by region, 2012- 15 (index on 2012)
        • Figure 7: Penetration of coconut oil, selected European markets, 2015
      • Natural alone is not enough* 
        • Figure 8: Butter vs margarine, year on year change, selected markets, 2014
        • Figure 9: Use of natural claims on new margarine and spread launches, global by region, 2014-15
      • Olive oil price hikes encourage trial of seed- and nut- oils
        • Figure 10: Commodity extra virgin olive oil pricing, Feb 2012-Aug 2015
        • Figure 11: Edible oil purchasing, by type, selected European markets, 2014
    • Notable Products

        • Notable products of 2015
        • Looking to the Future

          • Eat Beautiful
            • Figure 12: Use of hair or skin care claims in retail oil launches, by region, 2012-15
            • Figure 13: Interest in selected oil and spread attributes, by demographic, UK, 2015
          • Ethnic appeal likely to be key in unlocking cooking potential
            • Figure 14: Penetration of flavoured oils and spreads, selected European countries, 2015
            • Figure 15: Households’ cooking dishes from another culture at least monthly, US, by generation, 2015
          • Time for algae oils to come of age?*
            • Figure 16: Forecast retail edible oil volume growth, selected emerging markets, 2015 vs 2019
            • Figure 17: Interest in trying marine algae sourced proteins, selected markets, August 2014
        • The Analyst’s View

          Butter, Yellow Fats & Oils - Global Annual Review - 2016

          US $1,995.00 (Excl.Tax)