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Drink and Tobacco Market Research

Mintel's drink and tobacco market research reports quench your thirst for knowledge in one of the most competitive industries on earth. From coffee and cola to e-cigarettes and alcohol, our research and analysis serves up the perfect cocktail of intelligence and insight to show you what consumers are drinking and smoking - today and tomorrow. Brew up some new business thinking.

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No. of reports 11 of 77
  1. Juice - China - November 2014

    • Consumer Report
    • November 2014
    • China

    “There is great market potential for vegetable juice to be positioned as a drink for mealtimes to fit busier lifestyles and a balanced nutrition intake needs of today’s consumers. Lack of differentiation on juice products has been a big challenge for most market players in ...

    US $4,460.00 (Excl.Tax)
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  2. Juice and Juice Drinks - Canada - November 2014

    • Consumer Report
    • November 2014
    • Canada

    “Juice as a liquid snack can be leveraged within this growing meal occasion. Its liquid form makes it an easy to consume, easy to carry way of getting vital nutrients or other specific functional benefits.”
    – Jason Praw, Head of Canadian Research

    US $4,394.99 (Excl.Tax)
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  3. Attitudes toward Private Label - US - November 2014

    • Consumer Report
    • November 2014
    • US

    “Store brands must do a better job of distinguishing between their value and premium tiers to attract the right customers to the right products.”– Amy Kraushaar, US Category Manager, Food & Drink and Foodservice

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  4. The Private Label Food Consumer - UK - November 2014

    • Consumer Report
    • November 2014
    • UK

    “Own-label is largely absent in single-serve chocolate products, meaning that it is missing out on impulse buying for on-the-go and out-of-home occasions – a key snacking occasion – indicating this as a potential area for own-label growth.”
    – Emma Clifford, Senior Food Analyst

    US $2,604.27 (Excl.Tax)
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  5. White Spirits - US - November 2014

    • Consumer Report
    • November 2014
    • US

    “With flavored vodkas reaching a virtual saturation point, the time could be right for the addition of unique flavors into other white spirits.”
    – William Roberts, Jr., Senior Food and Drink Analyst

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  6. Juice, Juice Drinks and Smoothies - US - November 2014

    • Consumer Report
    • November 2014
    • US

    “Some 41% of adults say they are most likely to turn to these products for added nutrition, and 40% seek good taste. The category would do well to focus on these attributes in order to expand consumption occasion.”
    – Beth Bloom, Food and Drink Analyst

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  7. Hispanic Consumers and Non-Alcoholic Beverages - US - November 2014

    • Consumer Report
    • November 2014
    • US

    “While Hispanics tend to stick to the beverages that they know and like, smaller brands trying to reach them may be able to create a potentially profitable and long-term relationship by investing time and effort to get to know them, establish a presence where they are, and ...

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  8. Wine - China - November 2014

    • Consumer Report
    • November 2014
    • China

    “The abrupt shift in the wine market - with volume and average prices going down - seemed unimaginable when premium wines were seeing their retail values sky rocket. However, the sharp decline in importing and domestic production shows that the bubble is finally bursting. ...

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  9. Dark Spirits and Liqueurs - UK - October 2014

    • Consumer Report
    • October 2014
    • UK

    “While whisky brands seek to make themselves more accessible to a wider pool of users through encouraging mixability and flavoured expressions, operators in the rum category are seeking to carve out a place at the premium and super premium tiers with aged expressions”
    – Douglas ...

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  10. Wine - US - October 2014

    • Consumer Report
    • October 2014
    • US

    “While indications point to an advantage for off-premise merchandisers, shifts in the market, including the expansion of sales locations, are making the wine retail landscape increasingly competitive."
    – Beth Bloom, Food and Drink Analyst

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No. of reports 11 of 77