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Drink and Tobacco Market Research

Mintel's drink and tobacco market research reports quench your thirst for knowledge in one of the most competitive industries on earth. From coffee and cola to e-cigarettes and alcohol, our research and analysis serves up the perfect cocktail of intelligence and insight to show you what consumers are drinking and smoking - today and tomorrow. Brew up some new business thinking.

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No. of reports 1 of 21
  1. The Ethical Food Consumer - UK - April 2019

    • Consumer Report
    • April 2019
    • UK

    “Widespread consumer doubts over whether their buying choices truly make a difference make it crucial for companies to explain to consumers the benefits to wider society of buying certified products. This would serve both to reassure the doubtful and tap into the strong ...

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  2. Pub Visiting - UK - May 2017

    • Consumer Report
    • May 2017
    • UK

    “Continuing to grow sales will be particularly important to pub operators in order just to stand still in terms of profits, given increased operating costs in 2017. Household budgets also look likely to be squeezed during 2017 by rising inflation, impacting on discretionary ...

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  3. Beer - UK - December 2016

    • Consumer Report
    • December 2016
    • UK

    “With the concept of pairing beer with food having gained traction among UK consumers, “dine in” meal deals look to be a huge missed opportunity for beer. These would provide an ideal platform to give world beers – which are already growing in popularity – even more visibility ...

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  4. Pub Visiting - UK - May 2016

    • Consumer Report
    • May 2016
    • UK

    “Many publicans have evolved their venues and placed a greater emphasis on food in order to remain profitable. That ‘high-quality food’ is the factor which is most likely to entice people to try a new pub underlines how an appealing menu can help to pubs to broaden their ...

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  5. Alcoholic Drink Packaging Trends - UK - February 2014

    • Consumer Report
    • February 2014
    • UK

    "While information on the label can be influential, the actual feel of the product can also sway shoppers' purchasing decision."

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  6. Private Label Food and Drink - UK - November 2013

    • Consumer Report
    • November 2013
    • UK

    “Tesco’s October 2013 relaunch of its premium tier Finest range should provide a boost to premium own-label NPD. Such innovation should be well placed to chime with the ongoing rise in consumer confidence and to tap into the predicted increase in consumer spending.”

    – Amy Price, ...

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  7. Organic Food and Drink - UK - October 2013

    • Consumer Report
    • October 2013
    • UK

    “It is important for organic brands to communicate to shoppers in a more effective way the tangible, concrete benefits their products offer them. Given the vast amount of product information that is already competing for shoppers’ attention, clear, dynamic labels that can be ...

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  8. Provenance in Food and Drink - UK - March 2013

    • Consumer Report
    • March 2013
    • UK

    “The horse meat scandal, which broke in January 2013, has put the spotlight on the sourcing of food, with concerns raised over the way in which meat from overseas has entered the UK food chain. While the food industry is likely to feel the effects for some time, consumers are ...

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  9. Consumer Attitudes towards Functional Food and Drink - UK - February 2013

    • Consumer Report
    • February 2013
    • UK

    “While this greater regulation is intended to clarify the picture for consumers, as 58% of adults think that functional claims are exaggerated/misleading, it may in fact fail to do so in the short term, if brands continue to use consumer expectations of ingredients to their ...

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  10. Organic Food & Drink Market Research Report - UK - September 2012

    • Consumer Report
    • September 2012
    • UK

    “In times where consumers are more value-conscious than ever, the overriding perception that organic produce is overpriced has undoubtedly been at the heart of its demise. But the question marks surrounding what the organic label stands for are also a major barrier. This ...

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No. of reports 1 of 21