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Snack Market Research

Mintel’s snacks market research reports provide a comprehensive and extensive overview of the marketplace including information on the snacks market size and snacks market share.


Mintel’s snacks industry reports can help you gain further insight into the snacks market trends and gain valuable snacks consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute snacks industry intelligence. Our market intelligence reports span hundreds of countries and regions.

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No. of reports 1 of 17
  1. Meat Snacks (Incl Impact of COVID-19) - China - April 2020

    • Consumer Report
    • April 2020
    • China

    “Rising willingness to healthy eating and demand in immunity improvement after the outbreak of COVID-19 will result in special attention to nutrition when making purchase decision for meat snacks. Communication on upgrades in processing technique and ingredients sourcing will ...

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  2. Salty Snacks - Germany - 2020

    • Consumer Report
    • April 2020
    • Germany

    Responding to emotional needs is relevant for salty snacks, especially in times of uncertainty and fear brought on by COVID-19.

    Heidi Lanschützer, Associate Director for Food & Drink Germany

    US $2,583.40 (Excl.Tax)
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  3. The Future of Salty Snacks: 2020

    • Consumer Report
    • January 2020
    • International

    Global Annual Review: what's now and what's next for the salty snack market.

    Marcia Mogelonsky, Director of Insight

    THE BIG STORIES

    • Imaginative flavors continue to drive innovation
    • Healthy or indulgent? More snacks do double time
    • The challenge of organic

    IN THE NEXT TWO YEARS

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  4. Snack Food – Thai Consumer – 2019

    • Consumer Report
    • December 2019
    • Thailand

    The taste vs health conundrum continues to challenge snack food brands in this dynamic and competitive market.

    Pimwadee Aguilar, Associate Director Food & Drink - Thai Consumer

    US $1,300.01 (Excl.Tax)
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  5. Consumer Snacking Trends - China - January 2019

    • Consumer Report
    • January 2019
    • China

    “As consumers today are concerned more on the freshness of snacks, ‘short-shelf-life’ snacks have entered the spotlight. Consumers who opt for this attribute are actually seeking ‘all natural’ products, as freshness usually means ‘no preservatives’. Innovation ...

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  6. Crisps, Savoury Snacks and Nuts - UK - January 2019

    • Consumer Report
    • January 2019
    • UK

    "Snacks are one area where health priorities take more of a backseat for consumers. In light of the government expectations of calorie reductions, this poses a notable challenge to the category. Brands looking to explore a better-for-you positioning in line with government ...

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  7. The Future of Salty Snacks: 2019

    • Consumer Report
    • January 2019
    • All Regions

    Global Annual Review: what's now and what's next for the salty snack market.

    Marcia Mogelonsky, Director of Insight

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  8. Crisps, Savoury Snacks and Nuts - UK - January 2018

    • Consumer Report
    • January 2018
    • UK

    “While enjoyment and indulgence play a key role in the market, health considerations are also affecting it, driving the growth in popcorn, nuts and meat snacks. That half of savoury snack eaters deem snacks made with pulses healthier than potato-based ones suggests scope for ...

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  9. Snacking Motivations and Attitudes - US - May 2017

    • Consumer Report
    • May 2017
    • US

    "A high percentage of US adults snack daily, making snacking a huge opportunity for engagement. While the incidence of snacking has remained steady in recent years, frequency is on the rise with the growth coming from snackers, who are upping their snack frequency from 1 time ...

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  10. Crisps, Savoury Snacks and Nuts - UK - January 2017

    • Consumer Report
    • January 2017
    • UK

    “Health concerns are prompting users to cut back: 42% say they are limiting the amount of crisp/crisp-style snacks they are buying compared to a year prior. Offering some good news for the market in this context is that 34% of users are buying more baked varieties than ...

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No. of reports 1 of 17