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Food and foodservice Market Research

Mintel’s food and foodservice market research reports provide a comprehensive and extensive overview of the marketplace including information on the food and foodservice market size and food and foodservice market share.


Mintel’s food and foodservice industry reports can help you gain further insight into the food and foodservice market trends and gain valuable food and foodservice consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute food and foodservice industry intelligence. Our market intelligence reports span hundreds of countries and regions.

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  1. Chocolate Confectionery - Ireland - October 2016

    “Concerns over sugar are putting pressure on sales as Irish consumers limit their consumption of chocolate and buy healthier snacks compared to a year ago, indicating that consumers are switching to healthier alternatives. Placing a greater emphasis on smaller-portion formats can help brands ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    October 2016
    Ireland
  2. Meat and Meat Substitutes - Ireland - September 2016

    “Growing concern over health is likely to increasingly guide consumers when selecting meat products, and may see consumers limit their weekly usage of processed meats and opt for leaner types of meats in order to maintain a healthy diet. This trend will help to generate greater opportunities for ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    September 2016
    Ireland
  3. Yogurt - Ireland - August 2016

    “With the yogurt market set for growth in 2016, the category benefits from its ability to be regarded as both a healthy alternative for snacking or meals and also as a treat or dessert. Although sugar content is still a key concern for Irish consumers, emphasising naturally lower sugar varieties ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    August 2016
    Ireland
  4. Deli and Hot Foods Counters - Ireland - July 2016

    “Consumers are increasingly demanding both more transparency from foodservice providers in regards to nutritional information, as well as healthy options when buying food from deli and hot food counters. Exploiting the protein diet trend might help to boost sales at deli and hot food counters.”
    – ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    July 2016
    Ireland
  5. Artisan Food - Ireland - June 2016

    “With consumer confidence improving between 2015 and 2016 it will see consumers more willing to splash out on premium or luxury goods – to the benefit of artisan producers in Ireland.  However, consumers will not splash their cash without forethought, and will still seek strong justification for ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    June 2016
    Ireland
  6. Cheese - Ireland - May 2016

    “Cheese remains an Irish household staple with seven in 10 Irish consumers purchasing cheddar in the last three months. Although the Irish cheese market is set for growth in 2016, this market still faces losing health-conscious consumers due to its perceived high levels of fat, calories and salt. ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    May 2016
    Ireland
  7. Bread - Ireland - April 2016

    “The bread market has enjoyed growth between 2014 and 2015, but deep discounting in the packaged bread sector of the market will inhibit future growth. However, with growing consumer confidence seeing more consumers splashing out on morning goods and specialist breads, this will help to sustain ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    April 2016
    Ireland
  8. Fruit and Vegetables - Ireland - March 2016

    "The drive among Irish consumers to improve their diets and overall health has helped to boost the usage of fruit and vegetables in both NI and RoI – with produce dubbed as ‘superfoods’ seeing sales improve drastically during 2015. However, many consumers still struggle to reach their five-a-day, ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    March 2016
    Ireland
  9. Consumer Snacking Habits - Ireland - January 2016

    “While health considerations are important for Irish consumers when snacking, they are also choosing to indulge in products such as chocolate and cakes. As such, developing healthy snacks that focus on taste can tap into the treat factor that consumers are looking for and enable them to consume ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    January 2016
    Ireland
  10. Brand Loyalty in Food - Ireland - December 2015

    “When looking at the Irish market as a whole, consumers show a slightly stronger preference towards brands when it comes to indulgence items such as chocolate, spreads and alcohol. With staple foods (eg fruit and vegetables) however, consumers appear to have no preference or lean more towards ...

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    £1,095.00 (Excl.Tax)
    Consumer Report
    December 2015
    Ireland
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