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Food and foodservice Market Research

Mintel's food and foodservice market research reports give you a taste for success in one of the world's fastest-moving industries. From processing to packaging, fast food to frozen, our research and analysis gives you detailed data on every market segment and unrivalled insight into the future of what, how, where and when we eat. Feed your mind and the rest will follow.

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No. of reports 31 of 36
  1. Fast Food - China - April 2013

    • Consumer Report
    • April 2013
    • China

    Sales in the Chinese fast food market more than doubled over the 2007-12 period, to reach an estimated RMB1 trillion, fuelled by the growth of the economy and consumer incomes and rapid expansion of leading players in the market. However, the market remains highly fragmented. ...

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  2. Traditional Chinese Snacks - China - March 2013

    • Consumer Report
    • March 2013
    • China

    Given the growing diversity of consumers’ snacking habits, in terms of locations and occasions, there are opportunities for manufacturers to create new snacking environments, for example by encouraging more daytime snacking in the office, or when on the go.”

    – Eileen Ngieng – ...

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  3. Instant Noodles - China - March 2013

    • Consumer Report
    • March 2013
    • China

    “As an increasing number of snack options in China continue to snare consumer interest, the image of noodles as first and foremost a convenience product poses a challenge. However, there is scope for premium and healthier instant noodles to support growth if they can meet the ...

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  4. Salty Snacks - China - February 2013

    • Consumer Report
    • February 2013
    • China

    “The plethora of brands and products in the salty snacks category has meant that brands often find it difficult to get the attention of shoppers on the crowded supermarket shelves. The emergence and popularity of salty snack food speciality stores as a sales channel has given ...

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  5. Ice Cream Houses - China - February 2013

    • Consumer Report
    • February 2013
    • China

    “There is unmet demand for better-for-you ice cream products, with consumers wanting to strike a balance between health and indulgence when they consume ice cream. Ice cream houses could tap into this segment by actively offering and promoting their better-for-you ice cream ...

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  6. Ingredient Trends - China - January 2013

    • Consumer Report
    • January 2013
    • China

    “Due to the vast geographical area of China, food and beverage products have regional differences in raw ingredients, flavours and cooking methods, resulting in noticeably different local food cultures. With local flavours remaining popular among consumers, awareness of and the ...

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No. of reports 31 of 36