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Food and foodservice Market Research

Mintel’s food and foodservice market research reports provide a comprehensive and extensive overview of the marketplace including information on the food and foodservice market size and food and foodservice market share.


Mintel’s food and foodservice industry reports can help you gain further insight into the food and foodservice market trends and gain valuable food and foodservice consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute food and foodservice industry intelligence. Our market intelligence reports span hundreds of countries and regions.

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  1. Black Consumers and Quick Service Restaurants - US - July 2019

    "Black consumers visit quick service restaurants (ie “fast food” restaurants) because they are easily accessible and also because they offer tasty indulgent food that is okay to eat on occasion. As QSRs introduce menu and technological innovations to compete with other restaurants and drive in ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    July 2019
    US
  2. The Natural/Organic Food Shopper - US - July 2019

    "While the majority of consumers shop for a combination of mainstream and natural/organic foods and beverages, the segment that exclusively seeks natural and organic remains very small. Interest in organic products continues to resonate with certain demographics, specifically younger adults and ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    July 2019
    US
  3. Desserts in US (2019) – Market Sizes

    Desserts in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2019. This comprises all packaged frozen, chilled and ambient products which are RTE or need preparation. Most products will contain sugar and/or sweeteners. Market value and volume ...

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    £395.00 (Excl.Tax)
    Market Data
    July 2019
    US
  4. Hispanics and Quick Service Restaurants - US - July 2019

    "The majority of Hispanics claim to be loyal to the QSRs they visit. However, there is only one group – QSR Embracers – that has a positive attitude toward the category, overall. Hispanics in other groups may need confirmation that eating fast food is right for them. Offering healthier options and ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    July 2019
    US
  5. Pasta in US (2019) – Market Sizes

    Pasta in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2019. This market covers all pasta consumption including fresh, dry, frozen, canned and other. Market size comprises sales through all retail and non-retail sales. Market size for Pasta ...

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    £395.00 (Excl.Tax)
    Market Data
    June 2019
    US
  6. Online Grocery Retailing - US - June 2019

    "Online grocery sales remain only a small portion of total US grocery sales, but are growing rapidly, more than doubling over the past five years. That growth is likely to continue as more young adults take on grocery shopping responsibility and as retailers continue to strengthen and expand ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    June 2019
    US
  7. Frozen Snacks - US - June 2019

    "Snacking is more popular than ever, with 95% of US consumers snacking at least once daily and the share snacking multiple times per day on the rise. Yet, while snacking may be a great fit for today’s highly mobile consumers, significant competition has made it difficult for frozen snacks to ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    June 2019
    US
  8. Snack Food in US (2019) – Market Sizes

    Snack Food in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2019. This market covers packaged snacks comprising crisps, snack nuts and other snacks. Market size comprises sales through all retail channels including direct to consumer. Market ...

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    £395.00 (Excl.Tax)
    Market Data
    June 2019
    US
  9. Free-from Foods - US - June 2019

    "The free-from foods market is growing, and with 62% of consumers avoiding at least one ingredient, it is unlikely to slow in the near future. However, the market faces a number of challenges, such as differing priorities for avoiding ingredients, skepticism over the trustworthiness of the claims, ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    June 2019
    US
  10. Seasonal Dining Trends - US - June 2019

    "Seasonal menu items continue to be a key opportunity for operators to appeal to diners’ interest in trying something new. While seasonal beverage menu items remain of high interest, diners are not buying as wide of a variety of seasonal foods from restaurants compared to retail. Operators should ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    June 2019
    US
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