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Food and foodservice Market Research

Mintel’s food and foodservice market research reports provide a comprehensive and extensive overview of the marketplace including information on the food and foodservice market size and food and foodservice market share.


Mintel’s food and foodservice industry reports can help you gain further insight into the food and foodservice market trends and gain valuable food and foodservice consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute food and foodservice industry intelligence. Our market intelligence reports span hundreds of countries and regions.

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  1. Cooking Enthusiasts - US - November 2016

    "In 2016, 45% of Americans aged 18+ are considered Cooking Enthusiasts – or adults who cook from scratch multiple times a week, enjoy the cooking process, have skills in the kitchen, and cook because they want to rather than because they have to. Due to factors such as the lower cost of groceries ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    November 2016
    US
  2. Diet Trends - US - September 2016

    "The market for diet products has faced slight declines since 2011. As what consumers consider “healthy” continues to evolve, diet products have struggled to keep up with changing preferences. Packaged and processed foods continue to fall out of favor, shrinking the opportunity for diet foods but ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    September 2016
    US
  3. Fruit - US - July 2016

    "Fruit sales in the US have surpassed the $48 billion mark, growing consistently for the past decade, aside from a slight slowdown in 2014-15 due to an increase in fresh fruit prices. Fruit’s overall healthy reputation and the consumer desire for fresher foods should propel fruit sales even higher ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    July 2016
    US
  4. Attitudes towards Cooking in the Home - UK - May 2016

    “While the recession has been a driving factor for the scratch cooking trend, enjoyment and ingredient control are as important as saving money in prompting people to cook. This should go some way to maintain interest in scratch cooking even as incomes rise. Marketing messages centred on enjoyment ...

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    £1,995.00 (Excl.Tax)
    Consumer Report
    May 2016
    UK
  5. Vegetables - US - May 2016

    "The vegetables category continued its steady year-over-year growth fueled mostly by sales of fresh produce, including fresh-cut salad. Consumers are eating and buying more vegetables, at home and away, and are looking for freshness, convenience, and nutrition. Despite category interest, consumers ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    May 2016
    US
  6. Hispanics' Diet and Wellness - US - March 2016

    "Having a healthy lifestyle is important for Hispanics. More than half are proactive in terms of diet and exercise; however, since in general Hispanics feel they are healthy, the need for change may not be evident for all."

    - Juan Ruiz ,Director of Hispanic Insights

    This report covers the following ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    March 2016
    US
  7. Attitudes towards Healthy Eating - UK - February 2016

    “Working against light/diet foods is a mentality, where the focus is not on cutting out the ’bad’ ingredients (fat/sugar), but on eating highly nutritious food to boost your health. As such, products which place a strong emphasis on their nutritional excellence are likely to chime among many ...

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    £1,995.00 (Excl.Tax)
    Consumer Report
    February 2016
    UK
  8. Cooking Enthusiasts - US - November 2015

    "Although the share of Cooking Enthusiasts is stable in 2015 versus 2014, the drop from 2013 indicates a longer-term trend which is also reflected in slight declines in the proportion of people who say they cook three or more times per week."

    - Fiona O'Donnell, Category Manager - Multicultural, ...

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    £3,435.47 (Excl.Tax)
    Consumer Report
    November 2015
    US
  9. Grilling and Barbecuing - US - March 2015

    “Most consumers see grills as cooking tools akin to kitchen appliances, but do not always think grills are worth the cost. Companies that want to counteract this perception, increase brand loyalty, and increase sales must position grills as useful tools that offer a unique cooking experience.”

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    £3,435.47 (Excl.Tax)
    Consumer Report
    March 2015
    US
  10. Dieting Trends - UK - November 2013

    "Clear like-for-like comparisons between diet products and their non-diet alternatives should allow brands to show consumers that there are genuine and tangible differences in the calorie/fat/sugar content, and highlight where these owe to healthier recipes rather than simply smaller portions."

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    £1,995.00 (Excl.Tax)
    Consumer Report
    November 2013
    UK
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