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Food and foodservice Market Research

Mintel's food and foodservice market research reports give you a taste for success in one of the world's fastest-moving industries. From processing to packaging, fast food to frozen, our research and analysis gives you detailed data on every market segment and unrivalled insight into the future of what, how, where and when we eat. Feed your mind and the rest will follow.

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2 Item(s)
  1. Meat and Meat Substitutes - Ireland - September 2015

    • Consumer Report
    • September 2015
    • Ireland

    “With prices of meat declining between 2014 and 2015, it has seen a slight decline in the total market value; with discounter retailers increasingly seeing more consumers buying meat from them.”
    – Brian O’Connor, Senior Consumer Analyst

    This report discusses the following key ...

    £1,095.00 (Excl.Tax)
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  2. The Protein Report: Meat Alternatives - US - January 2015

    • Consumer Report
    • January 2015
    • US

    “Meat alternatives remain a niche market and will require significant resources to grow, as their consumption levels remain relatively low: roughly two thirds of all consumers never consume meat alternatives.”– William Roberts, Jr., Senior Food and Drink Analyst.

    £3,435.47 (Excl.Tax)
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2 Item(s)