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Food and foodservice Market Research

Mintel's food and foodservice market research reports give you a taste for success in one of the world's fastest-moving industries. From processing to packaging, fast food to frozen, our research and analysis gives you detailed data on every market segment and unrivalled insight into the future of what, how, where and when we eat. Feed your mind and the rest will follow.

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3 Item(s)
  1. Ice Cream in US (2014) – Market Sizes

    • Market Data
    • October 2014
    • US
    Ice Cream in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2014. This market covers all packaged ice cream, sorbets and water ices in family packs, individually wrapped and multipack format. It excludes unpackaged items, ...
    £395.00 (Excl.Tax)
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  2. Ice Cream and Frozen Novelties - US - July 2014

    • Consumer Report
    • July 2014
    • US

    "While more than half of frozen treat buyers express the importance of product price in their purchase decision, flavor rules. In practice, gelato (with its corresponding higher price point) has driven growth in the category in recent years."

    – Beth Bloom, Food and Drink Analyst

    £3,435.47 (Excl.Tax)
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  3. The Snacking Occasion - US - February 2014

    • Consumer Report
    • February 2014
    • US

    “Snacks with healthy claims and natural ingredients are still important; however, snackers still want to indulge from time to time. Resealable and single-serving packaging can help promote consumption during nontraditional occasions, as well as encourage the use of snacks as ...

    £3,435.47 (Excl.Tax)
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3 Item(s)