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Food and foodservice Market Research

Mintel's food and foodservice market research reports give you a taste for success in one of the world's fastest-moving industries. From processing to packaging, fast food to frozen, our research and analysis gives you detailed data on every market segment and unrivalled insight into the future of what, how, where and when we eat. Feed your mind and the rest will follow.

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No. of reports 1 of 692
  1. World Cuisines - UK - March 2020

    • Consumer Report
    • March 2020
    • UK

    “World cuisines are an ingrained part of UK menus. Within established cuisines strong demand for newness points to opportunities for introducing new formats, whilst providing on-pack explanations of unfamiliar dishes should help emerging cuisines grow their user base.”

    – Alice ...

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  2. Cooking & Edible Oils in UK (2020) – Market Sizes

    • Market Data
    • March 2020
    • UK
    Cooking & Edible Oils in UK by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2020. This market covers all cooking and edible oils. Market size is based on retail and non-retail sales. Market size for Cooking & Edible Oils in UK ...
    US $484.67 (Excl.Tax)
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  3. Butter & Yellow fats in UK (2020) – Market Sizes

    • Market Data
    • March 2020
    • UK
    Butter & Yellow fats in UK by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2020. This market covers all butter, ghee and margarine & spread consumption including table and cooking. Market size comprises sales through all ...
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  4. Cheese in UK (2020) – Market Sizes

    • Market Data
    • February 2020
    • UK
    Cheese in UK by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2020. This market covers total hard/extra hard, semi-hard, soft, spreadable/processed cheese. It excludes cottage cheese, fromage frais/quark/curd/paneer and cheese ...
    US $484.67 (Excl.Tax)
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  5. Ethnic Restaurants and Takeaways - UK - February 2020

    • Consumer Report
    • February 2020
    • UK

    “The main difference between the under-35s and their older counterparts is that they have a higher tendency to make thoughtful food choices that can help the environment. This includes a willingness to eat ethnic dishes that contain meat substitutes and insects, whereas the ...

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  6. Free-from Foods - UK - February 2020

    • Consumer Report
    • February 2020
    • UK

    “With the free-from trend now a firmly established phenomenon, growth is expected to slow. The spotlight on sustainability should, however, support the demand for dairy alternatives. Products catering for special occasions and those for children hold potential for growing sales ...

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  7. Menu Trends - UK - January 2020

    • Consumer Report
    • January 2020
    • UK

    “With more consumers making conscious choices based around their health, animal welfare and environmental concerns, menu offerings that do not reflect their changing values and priorities will fall behind. That means marketing messages which explain how food is prepared and ...

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  8. Cooking Sauces and Pasta Sauces - UK - December 2019

    • Consumer Report
    • December 2019
    • UK

    “Cooking/pasta sauces are only used as an emergency meal solution by half of users, but need to appeal beyond this. To increase usage, brands need to emphasise being a short cut for sauces hard to make at home, offer more variety in ethnic sauces, and promote healthiness, ...

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  9. Bread & Bread products in UK (2019) – Market Sizes

    • Market Data
    • December 2019
    • UK
    Bread & Bread products in UK by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2019. This market covers packaged white and non-white bread, savoury specialty breads and savoury pastries & pies. Market size comprises sales ...
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  10. Table Sauces in UK (2019) – Market Sizes

    • Market Data
    • December 2019
    • UK
    Table Sauces in UK by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2019. This market covers bottled/packaged ambient; tomato ketchup, salad dressing, mayonnaise, mustard, brown, soy and other table sauces. Market value and ...
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No. of reports 1 of 692