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Food and foodservice Market Research

Mintel's food and foodservice market research reports give you a taste for success in one of the world's fastest-moving industries. From processing to packaging, fast food to frozen, our research and analysis gives you detailed data on every market segment and unrivalled insight into the future of what, how, where and when we eat. Feed your mind and the rest will follow.

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No. of reports 21 of 44
  1. Hispanics and Shopping for Groceries - US - October 2017

    • Consumer Report
    • October 2017
    • US

    "In an increasingly competitive landscape, value-oriented Hispanics shop at a variety of store types in any given week. As each grocery retailer defends its turf, the challenge is to keep shoppers in the store longer and make them notice categories they typically associate with ...

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  2. Dollar Stores - US - December 2016

    • Consumer Report
    • December 2016
    • US

    "Dollar stores at sitting fairly pretty at the moment. They are housed within a broader subcategory of “other general merchandise” stores (according to the US Census Bureau’s Annual Retail Trade Survey NAICS classification) which is the fastest growing sector within the total ...

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  3. Grocery Retailing - US - November 2016

    • Consumer Report
    • November 2016
    • US

    "The grocery industry is arguably the most dynamic and fragmented retail sector there is. Groceries are deemed necessities so this industry remains somewhat protected from outside influencers that could cause steep sales variances, but the largest factor right now impacting the ...

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  4. Convenience Stores - US - March 2016

    • Consumer Report
    • March 2016
    • US

    "Convenience stores are a steady presence in most US consumers’ lives and a significant $450 billion business. With 82% of survey respondents stating that they have gone to a convenience store within the last three months, this channel is clearly an important platform for ...

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  5. Center of the Store - US - January 2016

    • Consumer Report
    • January 2016
    • US

    Mintel has defined the center of the store in terms of two segments – shelf-stable grocery and frozen foods. Sales in the category as a whole have managed fairly strong growth – 10% since 2010, largely the result of the shelf-stable grocery segment, where introductions have ...

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  6. Consumer Attitudes Towards Private Label Food and Drink - Canada - November 2015

    • Consumer Report
    • November 2015
    • Canada

    "Nearly all grocery shoppers indicate that they include private label in their shopping baskets and store brands enjoy strong quality perceptions among a segment of consumers. Millennials (18-34-year-olds) are particularly strong advocates of private label, suggesting an area ...

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  7. Grocery Retailing - US - November 2015

    • Consumer Report
    • November 2015
    • US

    "Retailers across channels are battling for a share of wallets and cash registers, creating what might be the most “crowded” segment in retail. Consumers are enjoying these options and fulfilling their grocery shopping needs by bouncing around to multiple stores that most ...

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  8. Black Consumers and Shopping for Groceries - US - November 2015

    • Consumer Report
    • November 2015
    • US

    "Currently estimated at about $61 billion, Black expenditures on groceries (including food and drink, general merchandise, and health and beauty items) have been increasing since coming off the 2007-09 recession, though growth from 2012-15 has been moderate."

    - Tonya Roberts, ...

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  9. Gluten-free Foods - US - October 2015

    • Consumer Report
    • October 2015
    • US

    "While some consumers view the gluten-free diet as a fad, gluten-free food consumption continues to trend upward, fueled mostly by its general health halo, and also as a treatment for those with celiac disease or gluten sensitivity. Market competition continues to heat up as ...

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  10. The Millennial Impact: Food Shopping Decisions - US - September 2015

    • Consumer Report
    • September 2015
    • US

    "Compared to older generations, Millennials exhibit a unique set of behaviors regarding their eating and food shopping habits. They prioritize health and freshness, have a foodie mentality at home and away, and shop for food across a variety of retail channels. Additionally, ...

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No. of reports 21 of 44