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Food and foodservice Market Research

Mintel’s food and foodservice market research reports provide a comprehensive and extensive overview of the marketplace including information on the food and foodservice market size and food and foodservice market share.


Mintel’s food and foodservice industry reports can help you gain further insight into the food and foodservice market trends and gain valuable food and foodservice consumer data.


Make sure you stay one step ahead of your competition – Mintel’s market analysis can help you make informed business decisions by providing up-to-the-minute food and foodservice industry intelligence. Our market intelligence reports span hundreds of countries and regions.

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  1. Cakes and Cake Bars - UK - March 2016

    “Opportunities are ripe for operators to explore healthier formulations, with significant unmet demand for such products. In this context, superfood ingredients –including ancient grains, coconut oil and vegetables – can play an important role, tapping the current focus on ‘positive nutrition’.

    Read More
    US $2,693.85 (Excl.Tax)
    Consumer Report
    March 2016
    UK
  2. Biscuits, Cookies and Crackers - UK - March 2016

    “While the majority of people are concerned about sugar, sales of sweet biscuits are holding up well. With consumers likely to become more focused on portion control due to concerns about sugar though, smaller-sized convenience products and mini packs that also cater better for on-the-go snacking ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    March 2016
    UK
  3. Consumer Snacking - UK - March 2016

    “Snacking is almost universal. 95% of UK adults have snacked in December 2015, down from 97% a year prior. Usage is down in all categories bar savoury biscuits.

    Health remains an ongoing issue, with calorie and sugar content of high relevance: 70% of snackers agree that cutting down on snacks is an ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    March 2016
    UK
  4. Specialist Food and Drink Retailers - UK - March 2016

    "The trend towards convenience shopping is driving footfall back into towns and cities where the specialists tend to be located, but with this comes additional competition from c-stores, discounters and online. While e-commerce isn’t the answer for many specialists, increasing use of technology to ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    March 2016
    UK
  5. World Cuisines - UK - February 2016

    “Core product categories in established cuisines are struggling. The robust consumer interest in ethnic spice kits suggests that more deconstructed formats can allow operators to tap into the scratch cooking trend. With a broad interest in trying new ethnic food, emerging cuisines will be key ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    February 2016
    UK
  6. Pasta, Rice and Noodles - UK - February 2016

    “Health concerns, in particular around carbohydrates, are likely to continue to dog the category in the immediate future. Brands and retailers should look therefore to innovation in healthier options such as low-carbohydrate, low-calorie or added-functionality in order to tackle consumers’ fears ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    February 2016
    UK
  7. UK Retail Briefing - February 2016

    Each month Mintel’s UK Retail Briefing concentrates on a particular sector or market. This month, we look at online retailing.

    This review looks at:

    • Online share of all retail sales
    • Online performance by product sector
    • Performance of internet pureplayers vs store-based retailers
    • Pureplayers' share of ...

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    US $398.34 (Excl.Tax)
    Consumer Report
    February 2016
    UK
  8. Attitudes towards Healthy Eating - UK - February 2016

    “Working against light/diet foods is a mentality, where the focus is not on cutting out the ’bad’ ingredients (fat/sugar), but on eating highly nutritious food to boost your health. As such, products which place a strong emphasis on their nutritional excellence are likely to chime among many ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    February 2016
    UK
  9. Menu Flavours - UK - February 2016

    “Despite momentum in the economy in 2015, the legacy of the recession means that many consumers remain cautious with their spending. The onus therefore remains on operators to encourage further spending on this category, menu innovation remaining a key strategy.”

    – Helena Childe, Senior Foodservice ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    February 2016
    UK
  10. Ethnic Restaurants and Takeaways - UK - February 2016

    “Authenticity is a core attribute when it comes to diner expectations of ethnic restaurants but customisation and demonstrable expertise are also key differentiators which specialist operators must capitalise on to fend off competition form generalists.”
    – Richard Ford, Senior Food Analyst

    This ...

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    US $2,693.85 (Excl.Tax)
    Consumer Report
    February 2016
    UK
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