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- Germany Menu Trends 2024: Healthy Dining
Germany Menu Trends 2024: Healthy Dining
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Stay ahead of the curve and future-proof your business with Mintel’s Germany Menu Trends: Healthy Dining Market Report 2024. Our full report is packed with consumer-led market intelligence, menu trends in Germany, and consumer behaviours affecting your industry. Get a 360° view of healthy eating trends in Germany including a growth forecast to help you align your business strategy with the needs of your audience.
Below, we’ve handpicked the key insights analysed in the full report and summarised the core topics.
As consumers recover from the cost of living crisis, healthy food in Germany is expected to regain relevance as they return to foodservice more often.
Improving healthiness of dishes while retaining flavour will help facilitate choice. And focusing on lower- and better-fat content, via cooking methods like grilling and using healthier oils, offers potential.
To learn how to connect with your audience, purchase our Germany Menu Trends Market Report 2024 in full. Reveal lucrative innovation opportunities to help your business grow during times of financial uncertainty.
Brands: SixtyForty, Shake Shack, Honest Green, Coda, L’Osteria, Schlosshotel Münchhausen, Burgermeister, Reussenstein, getvoila, Domino’s, New York Pizza, True Food Kitchen, Heimwerk, Prezzo, Pizza Express, ROVI, Sweetgreen, Hart House, Leon, Horváth, Mildreds, Five Guys, Exki, Spreegold, Pret, Vapiano, Beets & Roots, Good Bank, dean&david, Burger King, Frittenwerk, McDonald’s, and more.
Products: Breakfast, brunch, lunch, dinner, snacks.
This report, written by Eliana Riera-McInnes, Research Analyst, delivers in-depth commentary and analysis to highlight menu and healthy eating trends in Germany and add expert context to the numbers.
Our Germany healthy eating market report shows that foodservice operators can prove healthier dishes can also be tasty and indulgent by leveraging lower- and better-fat innovation and through emerging cuisine flavours. This will encourage consumers to order healthier options from their menu.
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