2020
9
Germany Out-of-home Eating Habits Market Report 2020
2020-09-03T10:30:19+01:00
REPED50B94B_9033_4BEF_8910_FC94F1FD5564
2195
124303
[{"name":"Foodservice","url":"https:\/\/store.mintel.com\/industries\/foodservice"},{"name":"Restaurants, Pubs and Bars","url":"https:\/\/store.mintel.com\/industries\/foodservice\/restaurants-pubs-bars"}]
Report
en_GB
German foodservice brands can mitigate the damage caused by COVID-19 by ramping up takeaway options and delivery services. Dr. Christina Wessels, Research Analyst – Household & Leisure…

Germany Out-of-home Eating Habits Market Report 2020

£ 2,195 (Excl.Tax)

Report Summary

Providing the most comprehensive and up-to-date information and analysis of the Out-of-homw Eating Habits – Germany market including the behaviours, preferences and habits of the consumer.

As plastic usage is under high scrutiny, plastic-free alternatives will soon become a condition of purchase rather than an optional extra. To drive long-term sales, foodservice operators need to show greater holistic concern for the environment by engaging in more diverse ethical dining practices and showing visible proof of this.

Quickly Understand

  • Which concerns are top of mind among German consumers?
  • How can your brand tap into convenience within the category?
  • How to drive growth through transparency and ethical dining choices?
  • How to stay ahead regarding payment options?
  • What is Germany’s eating out participation?
  • What are the restaurants and food outlets visited by German consumers?

Covered in this report

Brands mentioned: Accor Hotels, Aral, Back-Factory, Burger King, Coffee Fellows, Dean & David, Eurowings, Facebook, Good cup, GringoBurritos, Keatz, McDonald’s, Mongobowls, MoodyMonkey, Nordsee, OnoOnePoké, Real, RECUP, Restaurant Kreuzberg, Rewe, Sausalitos, Starbucks, Superhalm, TamakaBowls, The bakery Kamps, the North Sea, Too Good To Go, Vapiano, VeganStreets, etc.

Expert analysis from a specialist in the field

Written by Dr. Christina Wessels, a leading analyst in the Leisure sector, her extensive knowledge delivers in-depth commentary and analysis to highlight current trends and add expert context to the numbers.

German foodservice brands can mitigate the damage caused by COVID-19 by ramping up takeaway options and delivery services.
Dr. Christina Wessels
Senior Analyst – Leisure

Table of Contents

  1. Executive summary

    • Note on COVID-19
    • Market context
    • Mintel predicts
    • What consumers want and why
    • Graph 1: meals eaten at a restaurant or food outlet for an everyday occasion in the last three months, January 2020
    • Graph 2: restaurants/food outlets visited, January 2020
    • Graph 3: factors for choosing a restaurant or another food outlet for a leisure/an everyday occasion, January 2020
    • Graph 4: attitudes towards eating out, January 2020
    • Opportunities
  2. THE IMPACT OF COVID-19

    • market drivers

      • Graph 5: how worried are you about the risk of being exposed to the coronavirus (also known as COVID-19), March-April 2020
      • Graph 6: extent to which people are worried the outbreak might affect their lifestyle, March-April 2020
      • Graph 7: meals eaten in a restaurant or food outlet in the last three months by financial health, January 2020
      • Graph 8: share of maximum adult population projections, by age group, 2020-30
      • Graph 9: household spending in restaurants and hotels per month, 1998-2018
    • What consumers want and why

      • Eating out participation
      • Graph 10: meals eaten at a restaurant or food outlet for an everyday occasion in the last three months, January 2020
      • Graph 11: frequency of bringing own lunch to work/college from home, January 2020
      • Graph 12: meals eaten at a restaurant or food outlet for an everyday occasion in the last three months, January 2020
      • Graph 13: meals eaten at a restaurant or food outlet for a leisure occasion in the last three months by age, January 2020
      • Eating out frequency
      • Graph 14: frequency of eating out in a restaurant or food outlet in the last three months, by gender and parental status, January 2020
      • Graph 15: frequency of eating at restaurants or other food outlets, by age – NET, January 2020
      • Restaurants/food outlets visited
      • Graph 16: restaurants/food outlets eaten at in the last three months, January 2020
      • Graph 17: repertoire of types of restaurants visited, January 2020
      • Graph 18: restaurants/food outlets visited, January 2020
      • Important factors when choosing a restaurant
      • Graph 19: factors for choosing a restaurant or another food outlet for an everyday occasion, January 2020
      • Graph 20: factors for choosing a restaurant or another food outlet for a leisure occasion, January 2020
      • Attitudes towards eating out
      • Graph 21: attitudes towards eating out, January 2020
      • Graph 22: attitudes towards eating out, by important factors when choosing which restaurant to visit for a leisure occasion, January 2020
      • Graph 23: attitudes towards eating out, by age, January 2020
    • Launch activity and innovation

      • Sustainability top of mind
      • The integration of technology in the foodservice industry
      • On-the-go consumption
      • Advertising and marketing activity
    • market segmentation, size and forecast

      • Forecasting during the COVID-19 pandemic
    • Appendix

      • Appendix – products covered, abbreviations and consumer research methodology
      • Appendix – market size and forecast

    About the report

    This market report provides in-depth analysis and insight supported by a range of data. At the same time, introductory and top-level content is provided to give you an overview of the issues covered.

    The consumer

    What They Want. Why They Want It.

    The Competitors

    Who’s Winning. How To Stay Ahead.

    The Market

    Size, Segments, Shares And Forecasts: How It All Adds Up.

    The Innovations

    New Ideas. New Products. New Potential.

    The Opportunities

    Where The White Space Is. How To Make It Yours.

    The Trends

    What’s Shaping Demand – Today And Tomorrow.

    Below is a sample report, understand what you are buying.

    Click to show report
    Germany Sample Report Cover

    Please Note: This is a sample report. All of the figures, graphs, and tables have been redacted. Our reports are available to download in PDF and PPT formats.

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