The primary challenge facing food and drink brands is the need to address nutritional concerns while navigating consumers’ diverse and evolving dietary preferences and health trends.
Children’s Food and Drink Market — Current Landscape
Despite challenges, there are significant opportunities to innovate, particularly in developing products that cater to the rising trend of health-conscious consumption, including low-, no-, and reduced sugar and plant-based options.
Technological advancements, such as sugar conversion technology, are expected to play a crucial role in the market by 2030. Brands that can successfully integrate these innovations and maintain transparent communication with parents are poised to thrive in this transforming segment.
Children’s Food and Drink — Market Statistics
- Parent’s Attitudes Towards Children’s Diets: 93% of German parents feel capable of educating their children on healthy eating, yet 51% are concerned about possible nutritional deficiencies in their children’s diets.
- Parent’s Behaviour Concerning Their Children’s Diet: Although over 50% of parents emphasise the importance of setting dietary rules, only 29% support hiding unhealthy foods. Hence, brands must adopt a sophisticated approach that considers familial values as well as dietary habits.
Parents’ Attitudes Towards Children’s Food and Drink Research — What’s Inside?
Key Topics Analysed in this Report
- Parents’ behaviour regarding teaching healthy eating habits to their children by leading through example.
- Consumer preferences in varied diets, with low sugar claims serving as a key differentiator for parental engagement.
- Parents’ attitudes towards involving children in cooking and opportunities for kid-friendly meal kits or prepared ingredients.
- Millennial Parents: The influence of busy, work-oriented lifestyles and social media on eating habits and dietary choices.
Meet the Expert Behind the Analysis
This report was written by Adam Millward, Research Analyst. Adam joined Mintel’s German reports team in 2023 as an Associate Research analyst, having previously worked as a translator and interpreter at an international tax firm. Adam graduated from the University of Kent with a degree in German language and literature, including a study placement at the University of Heidelberg.
Brands must address parents’ nutritional concerns through innovative, health-focused products while aligning with evolving dietary trends and values.
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- Report in a test format
- What are you looking for today?
- Listen rather than read
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OVERVIEW
- Brands have challenges and opportunities to meet the nutritional needs of tomorrow’s families
- Three key insights on parents’ attitudes towards children’s food and drink
- Analyst opinion: indulge bullish parents, but be aware of their flaws
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INSIGHTS
- Guide parents and children to more varied diets
- Parents are bullish about providing for their children’s health
- Parents want to take the lead in healthy eating
- Key data
- Empower parents as nutritional consultants
- Evolve ‘hidden veggies’ into easier-to-use formats for better dietary variety
- L/N/R sugar has scope to maximise parental approval
- Marketers need to speak to parents with understanding and authority
- Market inspiration: further considerations for children’s health
- Mintel predicts: tech will become entrenched in dietary health
- Arm children with practical cooking skills
- Parents are willing to lend their children cooking responsibility – and brands can help
- Parents are keen to develop their children’s kitchen skills
- Key data
- Make cooking into a parent-child activity
- Build in tactile features to acquaint children with ‘real food’ textures
- Incorporate challenges to help children broaden their culinary horizons
- Marketers can communicate time-savings and safety to parents cooking with children
- Offer more support to get children cooking safely
- Market inspiration: opportunities to get children involved in the kitchen
- Mintel predicts: technology will rule in the kitchen, but at the expense of cooking skills
- Prepare for Gen Alpha, Beta and beyond
- Give Gen Alpha space for dietary exploration – but with clear guard rails
- Millennials parent differently to Gen Xers
- Key data
- Feed Gen Alpha’s health literacy with kidified nutrition on pack
- Belly Bugs: gamifying good gut health
- Shapeshifting food formats can align with hectic lifestyles
- Guide Gen Alpha towards a healthier outlook on diets and their bodies
- Marketers must embrace the chaos of parenthood
- Prepare for a generation of autonomous, highly attuned children
- Market inspiration: early years nutritional education
- Mintel predicts: Gen Alpha’s diets will reflect their worldview
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INNOVATION AND MARKETING
- German launches excel at speaking to children’s needs and parents wants
- Launch activity
- Vegan claims grow steadily across children’s food
- Graph 1: children’s food & drink launches, by vegan, vegetarian and plant-based claims, 2020-24
- Vegan foods subtly speak to plant-based children
- High/added claims are thin on the ground
- Graph 2: children’s food & drink launches, by select ‘plus’ claims, 2020-24
- L/N/R sugar claims across food categories
- Graph 3: children’s food & drink launches, by L/N/R sugar claims, 2020-24
- Jarred sauces offer an avenue to ‘hide’ dietary nutrients
- Social media links appear on more children’s food and drink launches
- Graph 4: children’s food & drink launches with social media and cobranded claims, 2020-24
- Nickelodean Paw Patrol products launch into the German market
- Iglo taps into parents’ summertime nostalgia
- Advertising and communication
- The Collective embraces the chaos of modern parenthood
- RĂĽgenwalde MĂĽhle’s video explainers decodify plant-based eating
- Brands buy into Minecraft frenzy with time-limited launches
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DATA
- Consumer data
- Market drivers
- The key factors driving this market
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APPENDIX
- Definition
- Consumer research methodology
- Abbreviations
- A note on language
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