2024
9
UK Menu Trends – Spring/Summer 2024
2024-03-21T16:02:05+00:00
REPEA1CFEBA_E397_4EB3_944E_83DBA8FCA1A0
2195
171754
[{"name":"Foodservice","url":"https:\/\/store.mintel.com\/industries\/foodservice"}]
Report
en_GB
The dining scene continues to evolve, with consumers seeking fresh options that cater to dietary preferences, social media influences and environmental concerns.Trish Caddy, Associate Director - Foodservice…

UK Menu Trends – Spring/Summer 2024

£ 2,195 (Excl.Tax)

Report Summary

The dining scene continues to evolve, with consumers seeking fresh options that cater to dietary preferences, social media influences and environmental concerns.

Trish Caddy, Associate Director – Foodservice

Table of Contents

    • Menu Trends covered in this Report
  1. foodservice PARTICIPATION

    • Graph 1: participation in foodservice activities in the past month, 2024
  2. Participation and interest in cuisines

    • Graph 2: foodservice consumer participation and interest in cuisines
  3. Factors impacting restaurant choice

    • Graph 3: foodservice visitation drivers, 2024
  4. Trend 1: Reimagining British

    • Trend 2: West African Rising

      • Trend 3: Southeast Asian Remix

        • Trend 4: Korean #FoodTok

          • Trend 5: Eco-Eats

            • Graph 4: number of eco-friendly product launches, 2019-23
          • Trend 6: Faithful Flavours

            • Graph 5: number of halal food product launches
          • APPENDIX

            • Methodology

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          2024 Sample Consumer Cover

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