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Patent Insights: Mood Boosting Food and Drink
2021-07-21T17:30:50+01:00
REP554CEBE9_8433_4861_9E5F_4CE47C3CCEF1
2195
140533
[{"name":"Drinks","url":"https:\/\/store.mintel.com\/industries\/drinks"},{"name":"Food","url":"https:\/\/store.mintel.com\/industries\/food"},{"name":"Mental Health and Wellness","url":"https:\/\/store.mintel.com\/industries\/health-wellbeing\/mental-health-wellness"}]
Report
en_GB
Recent patent activity for mood-enhancing food and drink focuses on ingredients that look to improve sleep, calm the mind and reduce stress. Neha Srivastava, Patent Analyst - Food &…

Patent Insights: Mood Boosting Food and Drink

£ 2,195 (Excl.Tax)

Report Summary

Discover the latest global trends and patent insights across mood boosting food and drink. Our forward looking report identifies areas which are evolving, consumer attitudes, important advances and patent data across this market.

What consumers want and why

In recent years, consumers’ health concerns have shifted towards a more holistic approach. Consumers now look for products that are nutritious and also have mood/emotional wellbeing-enhancing properties.

Product innovation trends

As mood and emotional wellbeing become as important as physical wellbeing, brands have started innovating food and drink products that contribute to feelings of pleasure, satisfaction, mood enhancement and calming.

The patent landscape

The patent publication trend for mood-enhancing food and drinks shows a marked increase over recent years.

With increasing research showing the link between less sleep and increased stress on mood, innovators have started exploring food and drink ingredients that help to improve sleep and reduce stress.

Expert analysis from a specialist in the field

Written by Neha Srivastava, a leading analyst in the Food, Drink and Beauty sectors, her extensive knowledge delivers in-depth commentary and analysis to highlight current trends and add expert context to the numbers.

Recent patent activity for mood-enhancing food and drink focuses on ingredients that look to improve sleep, calm the mind and reduce stress.

Neha Srivastava
Food, Drink & Beauty Analyst

Table of Contents

  1. WHAT CONSUMERS WANT AND WHY

  2. PRODUCT INNOVATION TRENDS

    • [Graph] Global: share of all food and drink launches mentioning mood* on pack, Feb 2016-Jan 2021
  3. THE PATENT LANDSCAPE

    • [Graph] Global (excluding China-only filings*): patents related to mood enhancing food & drinks**, published each year, Jan 2011-Dec 2020
    • Tap into mood-boosting food and drinks
    • A good night’s sleep can elevate the mood
    • Reduce stress to uplift the mood
    • [Graph] US: percentage of different factors that contributes to stress among Hispanic internet users aged 18+, Oct 2020
  4. THE IMPLICATION

  5. APPENDIX

About the report

This report will give you early indications of market movements by using patent analysis as a predictor of emerging ingredients and technology trends, innovations and applications. Built on a combination of Ciper’s powerful artificial intelligence and machine learning capabilities and Mintel’s expertise in market intelligence, this report will identify untapped opportunities and help you understand:

The Consumer

What They Want. Why They Want It.

The Innovations

New Ideas. New Products. New Potential.

The Trends

What’s Shaping Demand – Today And Tomorrow.

The Opportunities

Where The White Space Is. How To Make It Yours.

Below is a sample report, understand what you are buying.

Click to show report

Please Note: This is a sample report. All of the figures, graphs, and tables have been redacted. Our reports are available to download in PDF and PPT formats.

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