2024
9
UK Menu Trends – Spring/Summer 2024
2024-03-21T16:02:05+00:00
REPEA1CFEBA_E397_4EB3_944E_83DBA8FCA1A0
2195
171754
[{"name":"Foodservice","url":"https:\/\/store.mintel.com\/industries\/foodservice"}]
Report
en_GB
The dining scene continues to evolve, with consumers seeking fresh options that cater to dietary preferences, social media influences and environmental concerns. Trish Caddy, Associate Director - Foodservice…
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  6. UK Menu Trends – Spring/Summer 2024

UK Menu Trends – Spring/Summer 2024

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The dining scene continues to evolve, with consumers seeking fresh options that cater to dietary preferences, social media influences and environmental concerns.

Trish Caddy, Associate Director – Foodservice

Collapse All
    • Menu Trends covered in this Report
  1. foodservice PARTICIPATION

    • Graph 1: participation in foodservice activities in the past month, 2024
  2. Participation and interest in cuisines

    • Graph 2: foodservice consumer participation and interest in cuisines
  3. Factors impacting restaurant choice

    • Graph 3: foodservice visitation drivers, 2024
  4. Trend 1: Reimagining British

  5. Trend 2: West African Rising

  6. Trend 3: Southeast Asian Remix

  7. Trend 4: Korean #FoodTok

  8. Trend 5: Eco-Eats

    • Graph 4: number of eco-friendly product launches, 2019-23
  9. Trend 6: Faithful Flavours

    • Graph 5: number of halal food product launches
  10. APPENDIX

    • Methodology

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