US Nut-based Spreads and Sweet Spreads Market Report 2025
Spreads are turning from pantry staple status into something more, paving the way for products that satisfy diverse cravings and support versatile occasions.
Spreads are turning from pantry staple status into something more, paving the way for products that satisfy diverse cravings and support versatile occasions.
Recent years have undoubtedly impacted long-term purchase behaviour in the nuts and sweet spreads market, with increased private label sales remaining stable due to proven quality and value. Simultaneously, diversified product choices and expanded uses are spreading out the market into new flavors, ingredient bases and occasions.
9 in 10 consumers purchase from the nut-based and sweet spreads categories, making spreads a pantry staple. The typical pantry is most likely to get stocked with with 1-2 spreads, but younger generations are shifting this with expanded repertoires. Emerging ingredient bases like pistachio butter, indulgent flavored spreads, and the relevance of savory/spiced fruit spreads with younger generations showcase current evolutions in the market that provide refreshing fun and excitement to a market whose ‘bread and butter’ was once just ‘peanut butter and jelly.’
Mintel’s sweet spreads market analysis shows that even as younger generations are expanding their repertoires, growth to the spreads market is steadying as inflation cools. Category superusers suggest that growth to both nut/seed-based spreads and fruit spreads will be driven by a mix of better-for-you products that bring permissibility and nutritional benefits along with flavors and formulations that infuse new product trials with excitement and continue to inspire more diverse spread use cases.
For the purposes of this report, nut-based spreads and sweet spreads include the following products:
Butter and margarine spreads, syrup and honey are excluded from the scope of this report.
Spreads are turning from pantry staple status into something more, paving the way for products that satisfy diverse cravings and support versatile occasions.
Kelsey Olsen, Analyst – Food & Drink