plant-based drinks

Plant-based Drinks

Mintel’s Plant-based drinks market research combines the latest market intelligence, industry insights and expert recommendations to help you anticipate what’s next in the Plant-based drinks industry.

Our reports can help you:

Understand your market
Identify growth opportunities
Recognize future trends

Categories Related to: 'Plant-based Drinks'

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    Milk and non-dairy milks are staples in most US households. With rising costs, value comes through simplicity and highlighting new use possibilities. Julia Mills, Food & Drink Analyst ..."
    “Canadians have never had so much choice when it comes to milk. The continued emergence of non-dairy options and innovation in the dairy space affords shoppers different levels..."
    Plant-based drink makers continue to address flavour issues, as oats grow their share of plant-based ice cream and dairy-free yogurts flag up value credentials. Amrin Walji, Senior Innovation..."
    Secure a profitable future by leading with functional benefits and strong eco credentials. Julia Buech, Global Food & Drink Analyst ..."
    “Inflation is putting the holistic value of dairy milk on a pedestal, while calling greater attention to non-dairy’s shortcomings in taste, nutrition and versatile usage. As economic conditions..."
    Innovation in plant-based drinks is focusing on improving consumer perceptions of taste and texture, as shelf-stable formats surge in Asia. Amrin Walji, Senior Innovation Analyst ..."
    The next five years will be pivotal for this category. With the looming challenge from lab-grown dairy, the key focus will be affordable nutrition and versatility. Ophélie Buchet,..."
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