pasta, rice and noodles

Pasta, Rice and Noodles

Mintel’s Pasta, Rice and Noodles market research combines the latest market intelligence, industry insights and expert recommendations to help you anticipate what’s next in the Pasta, Rice and Noodles industries.

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    Canada's diversity is defining and enormously impacts pasta, rice, noodle and starch consumption. Looking to international flavours and preparations when innovating is a must. Candace Baldassarre, Research Analyst ..."
    Health, quality and sustainability will be key themes to watch in pasta, rice and noodles. Melanie Zanoza Bartelme, Associate Director, Mintel Food & Drink ..."
    To keep sales momentum and navigate the push and pull of rising food costs, it’s time to rekindle consumer’s appreciation for affordable, versatile grains and rice. Kamari Davis, Research Analyst, Food & Drink ..."
    Pasta, rice and noodle companies are pivoting innovation around vitamin fortification, convenience, and sustainable production. Mikolaj Kaczorowski, Innovation Analyst ..."
    Manufacturers face challenges, but consumers are ready to experiment with healthy, sustainable and flavorful varieties. Melanie Zanoza Bartelme, Associate Director, Mintel Food & Drink ..."
    Fresh pasta launches have surged in North America, while vitamin- and mineral-boosted noodles thrive in Asia and eco-friendly packaging claims flourish in Europe. Mikolaj Kaczorowski, Innovation Analyst ..."
    “While the last two plus years have provided a windfall for the category, there is still work for brands to do. The issues that once stifled growth persist. Still, consumers are well engaged drawn undoubtedly for the versatility, convenience and affordability of most products. To sustain some of the momentum ..."
    Launch activity is centring around sustainability, both in packaging and production, while more premium and nutrient-boosted lines are gaining profile. Patrick Dahn, Innovation Analyst ..."
    Innovation and improved messaging will be key to continuing consumers' appreciation of pasta, rice and noodles in the long term. Melanie Zanoza Bartelme, Global Food & Drink Analyst ..."
    Global Annual Review: what's now and what's next for the pasta, rice and noodles market.Melanie Zanoza Bartelme, Global Food & Drink Analyst..."
    Global Annual Review: what’s now and what’s next for the pasta, rice and noodles marketMelanie Zanoza Bartelme, Global Food & Drink Analyst..."
    Pasta in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2021. This market covers all pasta consumption including fresh, dry, frozen, canned and other. Market size comprises sales through all retail and non-retail sales. Market size for Pasta in US is..."
    Rice in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2021. This market covers all rice consumption including all packaged and unpackaged white and other rice. Market size is based on retail and non-retail sales. Market size for Rice in US..."
    “Purchase of rice and grains is nearly universal, and its best assets, versatility and value came in especially handy in 2020. While grains and rice may be saddled with a less-than-exciting reputation, they proved to be both a pantry staple and fundamental part of meal time. Going forward, brands will..."
    Pasta in Canada by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2020. This market covers all pasta consumption including fresh, dry, frozen, canned and other. Market size comprises sales through all retail and non-retail sales. Market size for Pasta in Canada is..."
    Rice in US by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2020. This market covers all rice consumption including all packaged and unpackaged white and other rice. Market size is based on retail and non-retail sales. Market size for Rice in US..."