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- A year of innovation in RTDs, wine & spirits, 2025
Spirit and RTD brands are innovating around limited-edition, seasonal and novel flavours to drive interest in the category.
Mikolaj Kaczorowski, Innovation Analyst
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INTRODUCTION
- What we have seen
- Our pick of the most innovative launches in this review
- Other innovative launches
- The Future of Wines and Spirits: 2025
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EUROPE, MIDDLE EAST & AFRICA (EMEA)
- Europe: seasonal, limited-edition and co-branded RTDs, wines and spirits infuse the category with excitement
- Exclusive alcohol launches resonate with consumers who display their drinks at home or online
- Limited-edition and seasonal launches see a slight uptick in launch share
- Graph 1: wine, spirit and RTD launches, by share of select claims, 2020-24
- Spirit brands celebrate artists, the seasons and unique flavour combinations
- Wine and RTD brands feature tie-ins with Netflix, carbonated soft drinks brands and celebrated bartenders
- Europe: flavour innovation can keep the RTD sector vibrant and relevant
- RTD consumers seek out appealing and novel flavours
- Alcohol flavours lead RTD innovation, followed by fruit flavours
- Graph 2: RTD launches, by share of top five flavour components subgroups, 2024
- RTD innovation is coming from global liqueur brands, along with brands trying novel recipes
- The Middle East & Africa (MEA)
- New RTD launches in the Middle East and Africa
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ASIA PACIFIC (APAC)
- Asia: RTD brands are tapping into the popularity of the highball cocktail
- Consumers are interested in on-trend flavoured alcoholic drinks
- Highball cocktail RTDs are growing in launch share
- RTD brands explore a variety of highball flavour combinations
- Asia: sustainability is on consumers’ radars
- Consumers seek out sustainably produced alcohols
- Environmental claims have fallen in spirit and wine launches
- Graph 3: spirit and wine launches, by share of select ethical and environmental claims, 2020-24
- Spirit brands are supporting conservation initiatives along with reducing their packaging footprint
- Australia & New Zealand
- Alcohol-free RTD brands are embracing cocktail culture
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THE AMERICAS
- North America: low-sugar recipes can boost the appeal of RTD alcoholic beverages
- Consumers are seeking out better-for-you alcohol options
- No-added-sugar claims are growing while other sugar claims are in decline
- Graph 4: RTD launches, by share of select claims, 2020-24
- RTD brands call out sugar-free recipes
- North America: limited-edition launches can bolster the appeal of spirits
- Consumers are keen for limited-edition alcoholic drinks
- The spirits category has seen a resurgence in limited-edition launches
- Graph 5: spirit launches, by share of select claims, 2020-24
- Bakery flavours, historical recipes and co-branding helps spirit brands stand out from the crowd
- Latin America
- Bottles see a resurgence in RTD FAD launches
- Graph 6: flavoured alcoholic drink launches, by share of pack type, 2020-25
- Bottled RTD brands offer consumers aluminium and glass options
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