Patent Insights: Delay Skin Ageing with Ingestibles
$2,995 (Excl.Tax)
Description
Recent patent filings indicate that ingestible ingredients like probiotics, collagen-promoting ingredients and botanicals may disrupt anti-ageing skincare.
Neha Srivastava, Senior Patent Analyst – Food & Drink and Beauty & Personal Care
Table of Contents
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WHAT CONSUMERS WANT AND WHY
- Graph 1: product preferences among consumers looking to achieve listed beauty benefits, 2023
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product innovation trends
- Graph 2: top food, drink and vitamin and dietary supplement sub-categories* for claims relating to beauty or appearance, 2018-23
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The patent landscape
- Graph 3: patents related to food, drink and supplements with beauty benefits, published each year, 2014-23
- Graph 4: top 10 organisations with granted patent families for food, drink and supplements with beauty benefits, 2024
- Look for collagen production promoters
- Explore the anti-ageing benefit of probiotics
- Rejuvenate skin with natural ingredients
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KEY TAKEAWAYS
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Appendix
About the report
This report will give you early indications of market movements by using patent analysis as a predictor of emerging ingredients and technology trends, innovations and applications. Built on a combination of Ciper’s powerful artificial intelligence and machine learning capabilities and Mintel’s expertise in market intelligence, this report will identify untapped opportunities and help you understand:
The Consumer
What They Want. Why They Want It.
The Innovations
New Ideas. New Products. New Potential.
The Trends
What’s Shaping Demand – Today And Tomorrow.
The Opportunities
Where The White Space Is. How To Make It Yours.
Below is a sample report, understand what you are buying.
Please Note: This is a sample report. All of the figures, graphs, and tables have been redacted. Our reports are available to download in PDF and PPT formats.
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