Global Annual Review: what’s now and what’s next for the yogurt and desserts market.

Caroline Roux, Global Food & Drink Analyst

Table of Contents

  1. the big stories

    • Betting on flexitarians
    • Fine-tuning health messages
    • On a green mission
    • [Graph] Global: new dairy/plant-based spoonable yogurts, top claims, 2019
  2. in the next two years

    • Unlock healthy usages and new needstates
    • Proudly ‘made in’ here
    • Honest indulgence for Gen Z
  3. in five years and beyond

    • Sustainable, lab-grown ingredients
    • Probiotic 2:0
    • Empower women to promote gender equality
  4. key market data

    • [Graph] Global: new spoonable yogurt and desserts*, per top 10 markets, 2019
    • [Graph] Global: new spoonable yogurt and desserts, per subcategory, 2019
    • [Graph] Global: new spoonable yogurt and desserts, per subcategory, branded vs private label, 2019
    • [Graph] Global: new desserts, per subcategory, per select claims, 2019

About the report

This market report provides in-depth analysis and insight supported by a range of data. At the same time, introductory and top-level content is provided to give you an overview of the issues covered.

The consumer

What They Want. Why They Want It.

The Competitors

Who’s Winning. How To Stay Ahead.

The Market

Size, Segments, Shares And Forecasts: How It All Adds Up.

The Innovations

New Ideas. New Products. New Potential.

The Opportunities

Where The White Space Is. How To Make It Yours.

The Trends

What’s Shaping Demand – Today And Tomorrow.

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